![]() This is fine and should still roll out smoothly.īring the dough together to form a ball, cover with clingfilm and place in the fridge for at least an hour to relax the gluten, which helps to stop shrinkage when baking/cooking. When the butter is fully incorporated, this stage is completeĪdd chilled water a little by little until you have formed a stiff dough. Next, rub the butter into the flour using only your fingertips – the palm of your hands will be too warm for this. If you prefer a smoother filing, you can stew the apples in a saucepan on the hob instead. Place in air fryer basket and cook at 190☌/380☏ for 10 minutes, shaking at the halfway mark. Mix with 2 tbsp brown sugar, 1 tsp ground cinnamon and 1 tbsp of lemon juice. If you have to, after making cubes, place the butter back into the fridge Peel the apples and dice them into equal sizes. Do this fast as we want the butter to be as cold as possible. For 250g of butter, we used 500g of flour.Ĭut the butter into cubes. We have used a ratio of 2:1 of flour to butter. Butter for vegans use vegetable shorteningįirst, start by weighing out your flour and butter.Recently, I baked these Air fryer Baklava and Frozen Empanadas in the air fryer, and can not believe that how delicious they turned out. We love savoury pies too, some of our favourites being these air fryer Cornish Pasty and Vegan Harry Potter style Pumpkin Pasties Shortcut pastry is suitable for both sweet and savoury dishes, can be made using a food processor or hands. It seems like effort but the end effect is so much better than copping out and getting shop bought (I’m guilty of this myself but it makes a difference!) Step 12: Drizzle the glaze onto the turnovers and top with walnuts.How to make a Basic Shortcrust Pastry & TipsĪ decent shortcrust pastry is essential for a good pie. Step 11: Whisk together icing sugar, water and vanilla until it forms a thin glaze. Step 10: Remove from air fryer and set aside to cool. Get bakery-style apple turnovers in a flash at home. Don't worry if you don't have an air fryer, you can make them in the oven too. The apples will just begin to soften and the raisins will plump up. Deliciously soft cinnamon apples baked inside flaky puff pastry. Step 9: Set the air fryer to 150☌and cook for 15 minutes. Cook over medium-low heat for about five minutes. Step 8: Add the parcels to the air fryer basket making sure that they are evenly spaced and not overlapping. Step 7: Crimp the edges with a fork to secure. Step 6: Add a small portion of apple to the middle of your square, fold over the pastry to cover the filling. ![]() Load 1 to 1 1/2 tablespoons of cherry pie filling into the middle of each square sheet. Use a cooking brush or your fingers to brush along the edges of each square with the egg wash. Spray the top of the turnovers with non-stick spray (or brush with melted butter) and cook in the air fryer at 375 degrees for 4-7mins. Beat the egg in a small bowl along with the water to create an egg wash. Remember to leave around 1’’ around the perimeter to allow for folding. Cut each sheet into 4 squares, making 8 squares total. ![]() Step 5: Roll out puff pastry and cut into evenly sized squares, depending on how small or large you want your turnovers. Step 4: Remove from heat and set aside to cool. Step 3: Simmer for approximately 3 minutes until the mixture is soft and caramelized. Step 2: Add cinnamon and white sugar to the pan. Made using raspberry jam, a diced apple, sugar, cinnamon, cornstarch, puff pastry, and a beaten egg, you can expect a straightforward baking experience, with little to no hassle. Step 1: Add diced apples to a saucepan and top with water. You only need 7 ingredients and 25 minutes to make this apple and raspberry turnover recipe.
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